THE CLUBHOUSE STAFF
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Donna Hamby, Clubhouse Manager - Donna joined our wait staff in 2001, became Banquet Manager in February 2006, and became Clubhouse Manager in January of 2007. She received her Bachelor's degree in Government Administration from CNU and her Master's in Public Administration from ODU. |
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Greg Csintyan, Executive Chef - Chef Greg joins us from the Sheraton Park South in Richmond, where he was the Executive Chef. He was formally trained to be a chef at the Williamsburg Inn and Lodge. He has served as Executive Chef at Two Rivers Country Club, the Holiday Inn Patriot, the Four Points Sheraton Williamsburg. He has previous experience as Sous Chef at the Hospitality House and Red Baron restaurants. |
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Wyndi Thompson, Office Manager - Wyndi recently joined the staff at WCC. She is a very experienced, full-charge bookkeeper with a long career in the area. |
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The Williamsburg Country
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